Germany Approves Worm Powder for Food
Germany has officially approved the use of mealworm powder in food products. Since February 10, it has been added to bread, pasta, and cheese.
What Is Known
The German broadcaster Das Erste highlighted the benefits of this new ingredient. Experts claim that worm powder is rich in vitamin D, contains protein, amino acids, and healthy fats, and is safe for human consumption.
Why Is It Being Used?
- Alternative to Meat – Insects provide high-quality protein with a lower environmental impact.
- Eco-Friendly – Mealworm farming produces less pollution compared to traditional livestock.
- Resource Efficiency – Insect farming requires less water and feed than raising cattle.
How Are Consumers Reacting?
The decision has sparked controversy. Supporters see it as a breakthrough in the food industry, while skeptics question the ethics and taste of eating insects.
Mealworm powder is already used in some EU countries, and its inclusion in food may become a new normal in the coming years.
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